What is Vegan? Are your bakes vegan?
Being Vegan means that one excludes any form animal products or byproducts such as meat, fish, eggs and dairy.
All of our baked goods are vegan and free from animal products. Unlike traditional pastries and sweets, our cakes and patisseries are free from eggs, dairy and any animal derivatives including honey.
To find out more about veganism, head to our
Caring for your bakes
Our bakes are best consumed the day of collection/delivery! All bakes can be refrigerated up to 3 days, preferably in an airtight container.
For cakes & cupcakes, they can be kept in the refrigerator for up to 3 days. Before enjoying your goods, do take them out of the fridge 10-15 mins to thaw.
For tarts, they should be kept in the refrigerator for up to 3 days, preferably in an airtight container. For chocolate hazelnut tartlets, do take them out 10-15mins from refrigerator before enjoying!
Are your products gluten-free or allergen-free?
We try to make our bakes as inclusive as possible. If you require any of the baked goods to be gluten-free, do let us know and we will try our best to make it possible!
As a home-bakery, we operate in a kitchen that handles different ingredients. But we take extra care to prevent cross-contamination.
If you have any queries, please feel free to reach out to us at firstname.lastname@example.org or our social media platforms at IG @gratus.sg and FB @gratussg!